I was brought up in a way that was based purely on the senses. Everything in my upbringing was a reaction to growing up on an organic farm or to the emotions of animal cruelty, as well as the visuals of my mum's and my father's art - he was also an art collector.

Growing up, I was always really inspired by Disney, and I had a great love of everything they created. My mum was huge fan, and she used to collect stills, and so they were all around the house, and we very much grew up on the early Disney films.

We always had our own vegetables growing up and now I'm doing it with my kids at our house in the country.

My job at the end of the day is to design timeless, desirable, beautiful products. It's not about just designing a bunch of organic jumpers. I have a balance within the brand. If you try to create something people enjoy, and it happens to be made in a responsible way, then that's when you can really strike an incredible balance.

My nan taught me never to put value on possessions but to value family, friends and people. I buy lovely things and enjoy them, but they don't rule me.

You shouldn't have to win the boss lottery in order to have a little bit of flexibility at work. Raising and supporting a family isn't just a financial obligation. What's important isn't just being able to put food on the dinner table - we want you to be at the dinner table, too.

My father emigrated from Lithuania to the United States at the age of 12. He received his higher education in New York City and graduated in 1914 from the New York University School of Dentistry. My mother came at the age of 14 from a part of Russia which, after the war, became Poland; she was only 19 when she was married to my father.

I come from a very good family and my upbringing was good, everyone knows that.